Milk chocolates - 2 cups
Peanut butter - 2 cups
Powdered sugar - 2 cups
Butter - ½ cup
ADDITIONAL EQUIPMENTS -
LET'S GET INTO MAKING…….
Initially take 2 cups milk chocolate in a bowl and melt them.
Now spread the melted chocolate evenly in a tart pan with help of a spreading spoon.
Leave it to refrigerate.
Now in another bowl mix peanut butter, powdered sugar and plain butter well.
Spread this mixture over fridge chocolate spread evenly.
Add another layer of chocolate above it similarly.
Now leave the mixture in the refrigerator for a while.
Your very simple no baked cheesecake is absolutely ready to serve…..!!!..